Josh Farrell, WSET, Level III


Josh Farrell, Wine Director of has 20 years of experience as one of America’s foremost wine merchants and wine tasters. In the 80‘s and early 90’s he was a restaurant buyer for some of New York’s top restaurants, becoming Cellar Master and Sommelier at the legendary Windows on the World. During his tenure at Windows he did all of the buying for the restaurant's 2,000 selection wine list and 100,000 bottle cellar. Josh was particularly adept at matching the prixe-fixe haut cuisine menu for the innovative cellar in the Sky restaurant with spectacular wine pairings. In the past with Wine Enthusiast Companies, Josh has worked as a Wine Storage Consultant for Wine Enthusiast catalog and a Tasting Editor and Contributing Editor for Wine Enthusiast Magazine, tasting and covering the world of wine. That experience and the many relationships he has developed in the world of wine have served him extremely well as Wine Director for Josh has traveled the vineyards of the world extensively from Oregon and California, to Spain, Italy and France to uncover hidden gems to bring to our customers.